To dine for.......

Platters Menu

Platters

Fresh Fruit Platters
We recommend 1 platter for 20 guests
Mixture of Fresh Seasonal Fruit
$59.00 each



Cheese Platters
We recommend 1 platter for 10 guests
Assortment of Cheeses
Served with Crackers
$59.00 each



Assorted Meats & Chicken Platters
We recommend 1 platter for 10 guests
Mixture of assorted Cold Meats & Chicken
$69.00 each



Antipasto Platter
We recommend 1 platter for 12 guests
$50.00 each



Areas we serve:

Sydney, Macarthur, Illawarra, Wollongong, Southern Highlands & Penrith.



We can also service outer regional areas if required by arrangement.
Call us on 02 4625 6991 or 0417 228 048 to talk to our catering team.

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Classic Buffet – 3 Meats Menu

Classic Buffet – 3 Meats

Starters

Meat Balls, Spring Rolls, Cheese & Spinach Rolls

Roasts

(select 3 )
• Tender Roast Beef  -  with delicious Gravy
• Crackling Roast Pork  -  with Apple Sauce
• Roast Chicken - with delicious Gravy
▪ Smoked Leg Ham
• Fresh Bread Rolls & Butter Portions

Freshly Prepared Salads and /or Hot Vegetables
(select 4) 

Fresh Salad Selection

• Coleslaw
• Bean
• German Potato
• Potato
• Savory Rice
• Fresh Garden
• Pasta • Chicken Pasta • Curry Pasta ▪ Waldorf

Hot Vegetable Selection

• Jacket Potatoes & Sour Cream • Baby Carrots in Honey
• Minted Peas • Baked Pumpkin • Golden Corn • Fried Rice

Desserts

(select 2)
• Fresh Fruit Salad
• Pavlova
• Mud Cake
• Apple Pie
• Profiteroles
• Apple Strudel
• Cheese Cake
• Tiramisu
• Gelato

20-29   Guests - $35.00
30-39   Guests - $34.00
40-49   Guests - $33.00
50-59   Guests - $32.00
60-69  Guests - $30.00
70-89  Guests - $28.00
90-100 Guests - $27.00
100 + Guests - $26.00

* Roast Lamb is available at an additional Cost

Serving Staff also required

Areas we serve:

Sydney, Macarthur, Illawarra, Wollongong, Southern Highlands & Penrith.


We can also service outer regional areas if required by arrangement.
Call us on 02 4625 6991 or 0417 228 048 to talk to our catering team.

Print Menus

Spring Rolls

Tender Roast Beef

Crackling Roast Pork

Jacket Potatoes

Cheese Cake

Mud Cake

Classic Buffet – 2 Meats Menu

Classic Buffet – 2 Meats

Starters

Meat Balls, Spring Rolls, Cheese & Spinach Rolls

Roasts

(select 2 )
• Tender Roast Beef  -  with delicious Gravy
• Crackling Roast Pork  -  with Apple Sauce
• Roast Chicken - with delicious Gravy
▪ Smoked Leg Ham
• Fresh Bread Rolls & Butter Portions

Freshly Prepared Salads and /or Hot Vegetables
(select 4) 

Fresh Salad Selection

• Coleslaw
• Bean
• German Potato
• Potato
• Savory Rice
• Fresh Garden
• Pasta • Chicken Pasta • Curry Pasta ▪ Waldorf

Hot Vegetable Selection

• Jacket Potatoes & Sour Cream • Baby Carrots in Honey
• Minted Peas • Baked Pumpkin • Golden Corn • Fried Rice

Desserts

(select 2)
• Fresh Fruit Salad
• Pavlova
• Mud Cake
• Apple Pie
• Profiteroles
• Apple Strudel
• Cheese Cake
• Tiramisu
• Gelato

20-29   Guests - $30.00
30-39   Guests - $28.00
40-49   Guests - $27.00
50-59   Guests - $26.00
60-69  Guests - $25.00
70-89  Guests - $24.00
90-100 Guests - $23.00
100 + Guests - $22.00

* Roast Lamb is available at an additional Cost

Serving Staff also required

 

Areas we serve:

Sydney, Macarthur, Illawarra, Wollongong, Southern Highlands & Penrith.


We can also service outer regional areas if required by arrangement.
Call us on 02 4625 6991 or 0417 228 048 to talk to our catering team.

Print Menus

Spring Rolls

Tender Roast Beef

Crackling Roast Pork

Jacket Potatoes

Cheese Cake

Mud Cake

Budget Buffet – 1 Meat Menu

Budget Buffet 1 Meat

Buffet

• Tender Roast Beef – with delicious Gravy
• Fresh Bread Rolls & Butter Portions
• Coleslaw • Savory Rice • Fresh Garden Salad
• Jacket Potatoes & Sour Cream
Desserts
• Pavlova • Cheese Cake

$22.00 per guest

Minimum 50

Serving Staff required



Other Options are Available

Seafood – Vegetarian – Gluten Free - All Special Dietary Requirements

We cater for all types of Functions
Special interest Groups such as Toast Masters, Freemasons And many more.

Areas we serve:

Sydney, Macarthur, Illawarra, Wollongong, Southern Highlands & Penrith.

We can also service outer regional areas if required by arrangement.
Call us on 4625 6991 or 0417 228 048 to talk to our catering team, they will help you design a perfect function, with the right amount of food and the service style you require.


Print Menus

Roast Beef

Savoury Rice

Croissant Platters

Croissant Platters

Available in the following varieties
As a straight platter of one variety, or as a mixture of any combination of fillings.

• Sweet style – served with Strawberry Jam & Fresh Cream
• Savoury style – Ham off the Bone & Tasty Cheese
• Vegetarian option -Tasty Cheese & Fresh Tomato
20 Halves $69.00 

Gourmet Wraps Platters & or Sandwiches

10-12 People
• Roast Chicken • Cream Cheese & Avocado
• Tuna, Mayonnaise, Onion, Carrot, Cucumber
• Roast Beef with Hole grain Mustard, Lettuce and Semidried Tomatoes
• Ham off the Bone with Tomato & Basil Pesto, Lettuce & Carrot
• Grated Cheese with Lettuce & Sun dried Tomatoes
• Turkey with Cranberry Sauce • Curried Egg with Mayo and Lettuce
$75.00 

Danish Pastries & Muffins

Serves 20 People
$59.00

Scones with Jam & Fresh Cream
Serves 12 People
$15.00

Lamingtons
Serves 20 People
$15.00

 

Print Menus

Croissant Platters

Scones

Wakes

Wake

Option 1
$15.00 per person
Platters Assorted Sandwiches
Assorted Cakes & Pastries


Option 2
$20.00 per person
Assorted Sandwiches and Hot Finger Food Platter:- Gourmet Cocktail Pies, Mini Spring Rolls, Mini Dim Sims, Vegeable Samousa, Mini Pizzas, Chicken Breast Nuggets.


Option 3
$25.00 per person
Assorted Sandwiches and Hot Finger Food Platters: - Mini Spring Rolls, Cocktail Dim Sims, Vegetable Samousa, Mini Pizzas, Chicken Breast Nuggets, Flame Grilled Meatballs & Vol Au Vents. Platters Freshly made Scones - served with Jam & Whipped Cream & Fresh Fruit Platter.


Also Available Tea & Coffee at $1.50 per person (Disposable Cups)
Other options available please ask


Areas we serve:

Sydney, Macarthur, Illawarra, Wollongong, Southern Highlands & Penrith.

 

We can also service outer regional areas if required by arrangement.
Call us on 02 4625 6991 or 0417 228 048 to talk to our catering team.

 

Print Menus

Sausage Rolls

Sandwich Platter

Pastries

Aussie Surf & Turf Buffet

Aussie Surf & Turf Buffet

(Minimum 40 Guests)

Also available for Alternative Wedding Package


Fresh from the Surf


Whole King Prawns
Fresh Natural Oysters
with
Marinated Baby Octopus
Or
Marinated Mussels

 

Hot from the Turf


Oven Roasted Turkey Breast (Cranberry Sauce)
Boneless Leg Pork (Apple Sauce)
Roast Beef (Gravy)

 

Salads


(Select 4)
Coleslaw – Bean Salad – German Potato – Potato – Savoury Rice
Fresh Garden – Pasta – Chicken Pasta – Curry Pasta
Waldorf

 

Dessert


(select 2)
Fresh Fruit Salad – Pavlova – Mud Cake – Apple Pie
Profiteroles – Apple Strudel – Cheese Cake

 

40 - 59 Guests - $45.00
60 – 79 Guests - $40.00
80 – 99 Guests - $35.00

100 – 110 Guests - $32.00

Serving Staff also required


Other Options are Available

Seafood – Vegetarian – Gluten Free - All Special Dietary Requirements

We cater for all types of Functions
Special interest Groups such as Toast Masters, Freemasons And many more.

 

Areas we serve:

Sydney, Macarthur, Illawarra, Wollongong, Southern Highlands & Penrith.

 

We can also service outer regional areas if required by arrangement.
Call us on 4625 6991 or 0417 228 048 to talk to our catering team, they will help you design a perfect function, with the right amount of food and the service style you require.


Print Menus

Fresh Prawns

Oysters

Crackling Roast Pork

Savoury Rice

Mud Cake

BBQ for all Occasions

BBQ for all Occasions

(Minimum 30 Guests)

Meats
• Mixed Gourmet Sausages • Chicken Kebabs
• Steakettes ▪ Garlic Prawn Kebabs
• Sliced Onion
• All Condiments
• Fresh Bread Rolls & Butter Portions

Salads
(Select 4)
• Coleslaw • Bean • German Potato • Potato
• Savory Rice • Fresh Garden • Pasta
• Chicken Pasta • Curry Pasta • Waldorf • Potato Salad
• Hot Jacket Potatoes & Sour Cream

Desserts
(Select 2)
• Fruit Salad • Pavlova • Mud Cake • Apple Pie
• Profiteroles • Apple Strudel • Tiramisu • Gelato

30-39 Guests $28.00
40-49 Guests $27.00
50-59 Guests $26.50
60-69 Guests $26.00
70-89 Guests $22.00
90-99 Guests $20.00
100+ Guests $18.00

Serving Staff also required


Other Options are Available

Seafood – Vegetarian – Gluten Free - All Special Dietary Requirements

We cater for all types of Functions
Special interest Groups such as Toast Masters, Freemasons And many more.

 

Areas we serve:

Sydney, Macarthur, Illawarra, Wollongong, Southern Highlands & Penrith.

 

We can also service outer regional areas if required by arrangement.
Call us on 4625 6991 or 0417 228 048 to talk to our catering team, they will help you design a perfect function, with the right amount of food and the service style you require.


Print Menus

Catering

Sausage

Fresh Salad

Mud Cake

Breakfast

Breakfast

$15.00 per person

Cornflakes • Rice Bubbles • Just Right
Eggs • Bacon • Sausages • Tomatoes • Vegetarian Patties •
All Condomines
Bread Rolls & Butter Portions
Tea & Coffee & Orange Juice

Print Menus

Breakfast

Morning & Afternoon Tea

Morning & Afternoon Tea

• Assorted Cakes • Scones with Jam & Cream
• Pastries • Biscuits
• Tea & Coffee

20-49 Guests $14.00 • 50-100 Guests $10.00

Print Menus

Tea and Coffee

High Tea

High Tea

All come with a Variety of Teas & Peculated Coffee
Minimum 10 Guests

Menu 1

$15.00 per person

• Assorted Sandwiches
• Danish Pastries
• Mini Cup Cakes

Menu 2

$20.00 per person

• Assorted Sandwiches
• Fresh Scones with Jam & Cream
• Macaroons (Coffee, Hazelnut, Chocolate, Strawberry)
• Mini Cup Cakes
• Miniature Tartlets (assorted flavours)

Menu 3

$25.00 per person

• Assorted Sandwiches
• Fresh Scones with Jam & Cream
• Mini Cup Cakes
• Savory Pastries
• Cheese & Bacon Quiche
• Ricotta Cheese & Spinach Parcels
• Fresh Fruit Platters

Serving Staff Available at cost

Print Menus

afternoon-tea

Fruit Platter

Spit Roasts

Spit Roasts

Budget Spit Roast
(Minimum 50 Guests)

• Butt Beef with Rich Gravy

Salads
• Coleslaw • Potato Salad • Garden Salad • Pasta Salad

Dessert
• Pavlova • Mud Cake
• Bread Rolls & Butter Portions

$22.00 per Guest
Minimum 50

Serving Staff required



Other Options are Available

Seafood – Vegetarian – Gluten Free - All Special Dietary Requirements

We cater for all types of Functions
Special interest Groups such as Toast Masters, Freemasons And many more.

Areas we serve:

Sydney, Macarthur, Illawarra, Wollongong, Southern Highlands & Penrith.

We can also service outer regional areas if required by arrangement.
Call us on 4625 6991 or 0417 228 048 to talk to our catering team, they will help you design a perfect function, with the right amount of food and the service style you require.


Print Menus

Tender Roast Beef

Crackling Roast Pork

Jacket Potatoes

Cheese Cake

Mud Cake

Wedding Packages

Wedding Packages

Wedding Package 1

Entree
Trio of Bruschetta

Fresh oven baked bread accompanied with
• Balsamic marinated Tomatoes, Onions and Roasted Peppers with fresh herbs • Caramelised onions and Fetta Cheese
•Smoked Salmon and Cream Cheese

Main
(alternate servings)
Char Grilled Prime Fillet
Char grilled eye fillet steak, served on grilled field mushrooms and chive mashed potatoes,
Topped with Caramelised onion

Mediterranean Crusted Breast of Chicken
Char grilled Marinated Chicken Breast crusted with a
Provencal of Tomato and Black Olive Tapenade, 
served on a bed of wild Rocket and Mushroom Risotto

Dessert
Individual Pavlova
Decorated with cream, Strawberries, Peaches and grated chocolate

2 Courses
(Entrée & Main or Main & Dessert)
This is a sit down meal so would need extra staff

2 Courses 3 Courses
40-59 Guests $40.00 40-59 Guests $45.00
60-79 Guests $36.00 60-79 Guests $40.00
80-99 Guests $33.00 80-99 Guests $35.00
100-110 Guests $30.00 100-110 Guests $32.00

Includes Chef on Site
Wait Staff $200.00 each
(Staff numbers depend on number of guests)

This is a sit down meal
Waite Staff would be required

Bar Staff also available
Staff onsite for a minimum 4 hours


Wedding Package 2

Select 2 (alternate servings)

• Chicken & Bacon Vol Au Vents • Prawn Cocktails • Pumpkin Soup
• Minestrone Soup • Creamy Pasta Carbonara • Tuna & Lemon Fettuccine
• Satay Chicken Tenderloins

Main Choices
Select 2 (alternate Servings)
•Marinated Beef • Chicken Wellington • Roasted Minted Lamb
• Nile Perch Fillets
• Chicken Kiev • Roast Beef • Roast Pork • Mango Chicken
• Honey Baked Ham
All served with Seasonal Vegetables and condomines

Dessert
Select 2 (alternate servings)
• Apple Strudel with Custard • Chocolate Mud Cake with Cream
• Individual Pavlova with Fresh Fruit and Cream • Fresh Fruit Salad with Cream
• Cheesecake with Strawberries & Cream
• Chocolate topped Profiteroles filled with Custard

This is a sit down meal Waite staff would be required
2 Courses 3 Courses
40-59 Guests $40.00 40-59 Guests $45.00
60-79 Guests $36.00 60-79 Guests $40.00
80-99 Guests $33.00 80-99 Guests $35.00
100 + Guests $30.00 100 + Guests $32.00

Includes Chef on Site
Wait Staff $200.00 each
(Staff numbers depend on number of guests)

This is a sit down meal
Waite Staff would be required

Bar Staff also available
Staff onsite for a minimum 4 hours


Wedding Package 3

Entree
 (alternate servings)

• Chicken/Bacon Vol au Vents • Pumpkin Soup served in Damper

Main
Select 2 (alternative servings)
• Fillet of Tasmanian Salmon (with Roasted Garlic & Basil) - served with Mashed Potato & mixture of Seasonal Vegetables
• Slow Roasted Lamb – served with Baked Jacket Potatoes & mixture of Seasonal Vegetables
• Marinated Scotch Fillet Steak – served on bed of Grilled Mushrooms, Mash Potato and topped with Caramelised Onion and assorted Seasonal Vegetables

Dessert
Select 2 (alternative servings)
• Individual Pavlova with Fresh Cream, Peaches, Strawberries and Grated Chocolate
• Individual Fruit Tarts with Fresh Cream
• Sticky Date Pudding with Ice Cream

2 Courses 3 Courses
40-59 Guests $40.00 40-59 Guests $45.00
60-79 Guests $36.00 60-79 Guests $40.00
80-99 Guests $33.00 80-99 Guests $35.00
100 + Guests $30.00 100 + Guests $32.00

Includes Chef on Site
Wait Staff $200.00 each
(Staff numbers depend on number of guests)

This is a sit down meal
Waite Staff would be required

Bar Staff also available
Staff onsite for a minimum 4 hours

Other Options are Available

Seafood – Vegetarian – Gluten Free - All Special Dietary Requirements

We cater for all types of Functions
Special interest Groups such as Toast Masters, Freemasons And many more.

 

Areas we serve:

Sydney, Macarthur, Illawarra, Wollongong, Southern Highlands & Penrith.

 

We can also service outer regional areas if required by arrangement.
Call us on 4625 6991 or 0417 228 048 to talk to our catering team, they will help you design a perfect function, with the right amount of food and the service style you require.


Print Menus

Wedding Catering

Bread Rolls

Bruschetta

Wedding Catering

Wedding Catering

Cheese Cake

Mud Cake

Christmas in July

Christmas in July

(Minimum 30 Guests)

Entree
Vegetable Soup

 

Main
Roast Pork with Apple Sauce
Roast Turkey with Cranberry Sauce
Honey Glazed Baked Ham
Jacket Potatoes with Sour Cream
Baked Pumpkin
Honey Glazed Carrots
Minted Peas

 

Dessert
Individual Puddings with Custard
Fruit Mince Pies with Cream
Dinner Rolls/Butter Portions

30-49 Guests - $38.00
50-74 Guests - $33.00
75+ Guests    - $28.00

This is a sit down meal
Waite staff would be required


Other Options are Available

Seafood – Vegetarian – Gluten Free - All Special Dietary Requirements

We cater for all types of Functions
Special interest Groups such as Toast Masters, Freemasons And many more.

 

Areas we serve:

Sydney, Macarthur, Illawarra, Wollongong, Southern Highlands & Penrith.

 

We can also service outer regional areas if required by arrangement.
Call us on 4625 6991 or 0417 228 048 to talk to our catering team, they will help you design a perfect function, with the right amount of food and the service style you require.


Print Menus

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Finger Food Packages

Finger Food Packages

The benefits of Finger Food
You and your guests can mingle and you can enjoy each others company during the entire time you are together.

 

Menu A
$12.00 per person
5 Varieties
Cocktail Bruschetta
Gourmet Pizzas
Thai Fish Cakes
Chicken Nuggets
Variety Pack Mixed Petite Pies (1)
(Chicken Florentine, Pepper Steak & Mushroom, Lamb & Rosemary)

 

Menu B
$12.00 per person
5 Varieties
Smoked Salmon on Melba Toast
Cheese & Spinach Triangles
Cocktail Spring Rolls
Mini Quiche
Flamed Grill Meatballs

 

Menu C
$12.00 per person
5 Varieties (Vegetarian)
Ricotta Cheese & Spinach Pastizzi
Vegetarian Variety Pack
(Lentil & Sweet Potato Balls, Spinach, Pumpkin & Ricotta Puffs, Three Bean Basket, Corn & Hummus Puffs, Chickpea & Pumpkin Patties)
Vegetable Nuggets
Vegetable & Blackbean Spring Rolls
Vegetable Samosa


Menu D
$17.50 per person
8 Varieties
Assorted Dips with Crackers
Beef Satay Sticks
Mixed Petit Pies (2)
(Chicken & Corn, Beef Burgundy Chunky Vegetable)
Crumbed Fish Goujons
Gourmet Sausage Rolls
Prawn Parcels
Flamed Grilled Meatballs
Mini Quiche Lorraine

 

Menu E
$17.50 per person
8 Varieties
Mini Dim Sims (Beef)
Mini Pizzas
Marinated Chicken Wings
Cocktail Frankfurts
Prawn Parcels
Fish Cocktails
Chicken Satay Sticks
Cocktail Spring Rolls

 

Menu F
$17.50 per person
8 Varieties
Carrot, Celery & Capsicum Sticks/Dip
Chicken Nuggets
Petite Shepherds Pie
Mexican Meatballs
Tempura Prawns
Savoury Filled Vol Au Vents
Potato Wedges with Sour Cream
Mini Quiche (Tomato & Mushroom)

 

Menu G
$19.50 per person
10 Varieties
Cocktail Bruschetta
Mexican Meat Balls
Vegetable Nuggets
Salt & Pepper Calamari
Petite Beef & Burgundy Pies
Mini Frittatas (1)
(Zucchini, Bacon & Carrot, Corn, Mushroom & Spinach, Pumpkin & Capsicum)
Garlic & Herb Prawn Skewers
Marinated Chicken Wings
Beef Satay Sticks
Cocktail Frankfurts

 

Menu H
$19.50 per person
10 Varieties
Cheese, Cabanossi & Crackers
Gourmet Sausage Rolls
Ricotta Cheese & Spinach Pastizzi
Mini Quiche (Tomato & Mushroom)
Chicken Nuggets
Mexican Meatballs
Crumbed Squid Rings
Mini Dim Sims (Chicken)
Cocktail Spring Rolls
Chicken Satay Sticks

 

Menu I
$19.50 per person
10 Varieties
Smoked Salmon on Melba Toast
Mini Dim Sims (Chicken)
Crumbed Fish Coujons
Flamed Grill Meatballs
Vegetable Nuggets
Tempura Prawns
Chicken Satay Sticks
Crumbed Bay Scallop Skewers
Mini Quiches (1)
(Chicken & Leek, Mushroom & Tomato, Potato & Bacon, Quiche Lorraine)
Savoury Filled Vol Au Vents

 

Menu J
$19.50 per person
10 Varieties

 

Something Different
Chipolatas
Plus your choice
of 1 Item from
menus A to I

 

 

There is an additional cost for staff


Other Options are Available

Seafood – Vegetarian – Gluten Free - All Special Dietary Requirements

We cater for all types of Functions
Special interest Groups such as Toast Masters, Freemasons And many more.

 

Areas we serve:

Sydney, Macarthur, Illawarra, Wollongong, Southern Highlands & Penrith.

 

We can also service outer regional areas if required by arrangement.
Call us on 4625 6991 or 0417 228 048 to talk to our catering team, they will help you design a perfect function, with the right amount of food and the service style you require.


Print Menus

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Terms and Conditions

Catering Terms and Conditions

FJ Catering - Terms and Conditions

All menus come with the following unless otherwise specified:

Chef for 4 hours

Disposable Dinner Pack Inclusive:
9" Plate
7" Plate or Bowl
Knives, Forks, Spoons
Serviettes

Crockery and Stainless Steel Cutlery available at extra cost

All functions over 20 guests will require additional staff for serving

20 - 50 Guests will require 1 assistant
51 - 80 Guests will require 2 assistants
81+ Guests will require 3 assistants
Final number of assistants is at our discretion and will be confirmed at booking. Costs - kindly see Additional Staff below.

Prices

Kindly note that all prices shown in our menus are Ex GST

Deposit

We require a $400.00 deposit at the time of booking, with the balance payable seven (7) days prior to the event or through prior arrangement on the day of the function. Once quoted price and guest numbers have been agreed upon, only increases in guest numbers can be accepted. We will contact you seven (7) days prior to your function and this is when final menus and numbers are required.

Cancellation Policy

As we may need to order stock in advance, no cancellations can be accepted within seven (7) days of your function, otherwise deposit will be forfeited.

Children

Children 4-10 $10.00
Under 4 free

Additional staff

Our fully trained Waiting Staff are available at a cost of $40.00 ( ex gst) per hour - Minimum 4 hours
Bar Staff available at a cost of $50.00 (ex gst) per hour - Minimum 4 hours
What we also need from you...
Two 6-8 foot Trestle Table

Other Options are Available

Seafood – Vegetarian – Gluten Free - All Special Dietary Requirements

We cater for all types of Functions
Special interest Groups such as Toast Masters, Freemasons And many more.

Areas we serve:

SYDNEY, MACARTHUR, SOUTHERN HIGHLANDS, ILLAWARRA, PENRITH

We can also service outer regional areas if required by arrangement.
Call us on 4625 6991 or 0417 228 048 to talk to our catering team, they will help you design a perfect function, with the right amount of food and the service style you require.

WelcomeThank you for browsing our menus. It is our pleasure to be able to assist you with the planning of your function and we look forward to having the opportunity to be of service to you.

These menus are the most popular selection of our range and can be used as a guide. We can always alter or combine various aspects to suit your particular budget or theme, please ask us for any assistance you need.

The only limitation to our menus is your imagination!

We are renowned for our generous servings - they will truly satisfy the heartiest of eaters.

All unconsumed food remains with you

Important ! Our prices include a Chef in attendance for four hours, hence ensuring that the highest standards are maintained. However, all functions over 30 guests will require additional staff for serving.

Please refer to Terms & Conditions for pricing.

  • 30 - 50 Guests will require 1 assistant
  • 51 - 80 Guests will require 2 assistants
  • 81 + Guests will require 3 assistants

Kindly note that all prices are ex GST.


Please Click Menu Item to display menus.

 

Other Options are Available

Seafood – Vegetarian – Gluten Free - All Special Dietary Requirements

We cater for all types of Functions
Special interest Groups such as Toast Masters, Freemasons And many more.

Areas we serve:

Sydney, Macarthur, Illawarra, Wollongong, Southern Highlands & Penrith.

We can also service outer regional areas if required by arrangement.
Call us on 4625 6991 or 0417 228 048 to talk to our catering team, they will help you design a perfect function, with the right amount of food and the service style you require.

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